What is the real cost of eating meat in Uzbekistan
There is a global trend of reconsidering the amount of meat consumption due to three main factors: meat production demands a lot of resources and contributes to climate change while diet rich with meat has negative effects on human health. Uzbekistan, as a country with strong meat-eating habits and very limited water and land resources, could benefit from dietary change, and this story tells exactly how.
Disclaimer - The opinions expressed herein are the author's own and do not necessarily express the views of ForSet.
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